Deva Restaurant Típico
| Calle San Agustin 280, Cusco |
5 avis
9.20/10.00 |
|
+51 84 247717 |
|
Deva Restaurant Típico sur la carte
Critiques
Robert Mcmanus (18.10.2017 05:18)
If you want to find a special place serving authentic local dishes this is the place. Interesting food superbly cooked and you'll even be taught something about the foods as well. Try the pisco sour, you will be taught how to make it. This place is special.
If you want to find a special place serving authentic local dishes this is the place. Interesting food superbly cooked and you'll even be taught something about the foods as well. Try the pisco sour, you will be taught how to make it. This place is special.
Chiara Bellasio (05.10.2017 17:25)
Place is calm and FOH was kind. Service is on the slow side. We ordered alpaca asking the cooking point to be rare, it came medium rare. We recommended multiple times not to put bell peppers in any of the dishes because of an allergy and still one out of three dishes had bell peppers.
Place is calm and FOH was kind. Service is on the slow side. We ordered alpaca asking the cooking point to be rare, it came medium rare. We recommended multiple times not to put bell peppers in any of the dishes because of an allergy and still one out of three dishes had bell peppers.
Geman Urueta (08.09.2017 05:45)
Friendly people, nice place and service, good food.!
Friendly people, nice place and service, good food.!
ANTONIO R (06.09.2017 00:16)
Our driver recommend this place on the way to the hotel. We are so glad he did. I had the alpaca. The medium done was slight pink in the middle . Everything we had was amazing. The atmosphere was amazing and the server gave us a 30 + min description on the 3500+ types of corn, potatoes, and their history.
Our driver recommend this place on the way to the hotel. We are so glad he did. I had the alpaca. The medium done was slight pink in the middle . Everything we had was amazing. The atmosphere was amazing and the server gave us a 30 + min description on the 3500+ types of corn, potatoes, and their history.
Andrea Sheehan (21.05.2017 04:03)
Being such a great cook myself I consider myself to be quite the food critic and this place was fantastic. I had cerviche which was absolutely delicious and my hubby had the grilled trout which he said was the best fish he's ever had! Additionally the service was great and the prices were very reasonable considering the quality of food. We will be back, definitely worth a go!
Being such a great cook myself I consider myself to be quite the food critic and this place was fantastic. I had cerviche which was absolutely delicious and my hubby had the grilled trout which he said was the best fish he's ever had! Additionally the service was great and the prices were very reasonable considering the quality of food. We will be back, definitely worth a go!
