Restaurant CO2
| Rue du Page 46, Ixelles |
5 avis
8.40/10.00 |
|
+32 2 537 80 47 |
|
Restaurant CO2 sur la carte
Critiques
atan two (12.07.2017 08:11)
I enjoyed the experience. Nice, clean, excellent service, interesting atmosphere, I liked the mood, a mix of '80s taste (ambience) and familiar menu. I'll come back
I enjoyed the experience. Nice, clean, excellent service, interesting atmosphere, I liked the mood, a mix of '80s taste (ambience) and familiar menu. I'll come back
Luc Cole (09.07.2017 00:42)
Excellent resto. I'm glad to have discovered it. Enjoyed dinner in couple at this lovely resto, out of the ordinary decor, atmosphere and very friendly stuff. We chose €35 three courses menu, all was set beautifully & originally on the plate and it was delicious. The chicken plate ("low temperature" cooked) was surprisingly tender. Crème brûlée was perfect.
I was surely not hungry after.
Delicious cocktail maison at €7,5 and fantastic wine btl Château Chasse-Spleen (Médoc) at €40.
Excellent resto. I'm glad to have discovered it. Enjoyed dinner in couple at this lovely resto, out of the ordinary decor, atmosphere and very friendly stuff. We chose €35 three courses menu, all was set beautifully & originally on the plate and it was delicious. The chicken plate ("low temperature" cooked) was surprisingly tender. Crème brûlée was perfect.
I was surely not hungry after.
Delicious cocktail maison at €7,5 and fantastic wine btl Château Chasse-Spleen (Médoc) at €40.
Gabriel Mosca (22.04.2017 10:18)
Been there for lunch. Good food but nothing particular. Poor selection of beers. It is ok for a quick meal.
Been there for lunch. Good food but nothing particular. Poor selection of beers. It is ok for a quick meal.
wim smits (18.04.2017 23:17)
4.5 stars
We had very nice food, the duck and tartare the boeuf. The fries where sub par compared to the food unfortunately. Had "5 figues" wine by the glass which was also much better than what i am used to in Brussels.
I did not have the impression that the food we had was particularly overpriced. Looked more like standard prices to me.
Service was fast, attentive and polite.
The place has an open kitchen in the middle of the room, which is a plus for me.
Would surely go again.
4.5 stars
We had very nice food, the duck and tartare the boeuf. The fries where sub par compared to the food unfortunately. Had "5 figues" wine by the glass which was also much better than what i am used to in Brussels.
I did not have the impression that the food we had was particularly overpriced. Looked more like standard prices to me.
Service was fast, attentive and polite.
The place has an open kitchen in the middle of the room, which is a plus for me.
Would surely go again.
Maja Sam (17.10.2016 13:57)
This trendy restaurant is a great choice for bigger groups of friends and for those who enjoy a lively atmosphere. It looks like a modern version of a classical American diner with a lot of colourful, fluorescent accents. There is a small twist as well. This used to be a garage and you have a car dealership right next door. They use this space as a sort of an improvised lounge so we were slitted in the midst of the car salon whilst waiting for our table. This was a quirky surprise. The food was really good- both tasty and nicely presented but the service was very, very slow! We even had to grab our own menus because no one was paying any attention to our table. It seems as if they are understaffed or just unable to handle the number of people on a Saturday night. This is the only reason why it gets 4 stars.
This trendy restaurant is a great choice for bigger groups of friends and for those who enjoy a lively atmosphere. It looks like a modern version of a classical American diner with a lot of colourful, fluorescent accents. There is a small twist as well. This used to be a garage and you have a car dealership right next door. They use this space as a sort of an improvised lounge so we were slitted in the midst of the car salon whilst waiting for our table. This was a quirky surprise. The food was really good- both tasty and nicely presented but the service was very, very slow! We even had to grab our own menus because no one was paying any attention to our table. It seems as if they are understaffed or just unable to handle the number of people on a Saturday night. This is the only reason why it gets 4 stars.
